Taster Menu @The Harbour Chapel

6:00 pm - April 21, 2023
Edinburgh Seaside Gin is a favourite at our bar in The Harbour Chapel. Did you know that the seaweed used in the distilling of this gin is foraged around the Dunbar Coastline. We will be offering this as a beautiful aperitif incorporating an apple & elderflower cordial made by the fantastic new chef on the block.  Callum @bigskyprivatedining
5 Course Taster Menu
Friday 21st April

£50 per person

Showcasing just what can be done with some of Dunbar and East Lothian's finest ingredients.

2 sittings but guests do not need to leave their table as our bar will be open until midnight.

Contact info@harbourchapel.com to book your place.

    our dunbar
    Our Dunbar
    Powered by  GDPR Cookie Compliance
    Privacy Overview

    This website uses cookies so that we can provide you with the best user experience possible. Cookie information is stored in your browser and performs functions such as recognising you when you return to our website and helping our team to understand which sections of the website you find most interesting and useful.