Barbarella BEETS Cook Club

All Day - June 25, 2025
Make 2025 the year you master new skills at one of our Barbarella BEETS Cook Clubs!

Our Cook Clubs are packed with exciting dishes, hands-on skills, and top tips from our amazing chef, Shona. Whether you’re a beginner or a kitchen pro, there’s something for everyone. Check out our fabulous line-up:

Master the art of crafting a stunning 3-course meal: Starter, Intermediate, and Main. Perfect your plating skills and impress your guests at home.

Learn essential knife skills, preparation techniques, and how to cook seafood like a pro! Featuring premium produce from Belhaven Smokehouse, East Coast Langoustine and East Coast Lobsters.

Discover the secrets of sushi, satay, vibrant Asian salads, and noodles. Dive into authentic Asian flavours with hands-on learning and guidance.

Batch-cook seasonal, locally sourced comfort foods to keep cosy all winter long. Learn efficient techniques and recipes packed with flavour.

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4-hour sessions filled with hands-on experience

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Professional knife skills & a bespoke Barbarella BEETS apron

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Delicious dishes and recipe cards to take away

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Top tips and insider knowledge from Chef Shona Thomson



Secure your spot now:
Let’s cook, create, and enjoy your favourite dishes together!