A family tradition since 1987.
It all began when Armando Andreucci and his family were on a day trip to Dunbar and instantly fell in love with the town.
In the 60's Armando left his home town of Picinisco, south of Italy to embark on a a new life in Scotland. Fast forward to 1987, he decided to purchase what was then called "The Ocean", a fish and chip shop situated in the heart of Dunbar High Street. Through sheer hard work and determination with the help of his wife and young son Adriano, the business grew to be very successful and well known in the community.
In 2001 he handed the reins to his son and daughter in law. To put their own mark they decided a refit was in order and Adriano's was born.
Adrain and Marisa continue to expand the business, working hard to serve great food and great service to the people of Dunbar and beyond.
